OUR BLOG

How Traditional Grains like Millets Can Provide Food Security and Nutrition for Vulnerable Populations
In the last few decades, agriculture has seen a new phase of contemporary modernization due to advances in scientific understanding and technical innovation. However, a

Technology Can Help Provide Economically Viable Solution to Stubble Burning
Every year, during the last week of September to November, farmers are compelled to burn rice crop remains from the field before planting wheat. Burning

Importance Of Soil Microbiome In Conservation Of Food Ecosystem
Farmers have always strived to improve the soil’s chemical and physical properties, so that diverse nutrients are available to plants, soil retains more moisture, and

The International Plant Treaty is helping in Conservation and Sustainable Use of Plant Genetic Resources
Over the past 10,000 years, agriculture has withstood moderate climatic changes due to the diversity in species, varieties, and cultivation techniques. The early farmers chose

The Growing Importance of Farmer Producer Organizations in The Agriculture Sector
As per a study by the Food and Agriculture Organization of the United Nations (FAO), smallholder farmers generate about one-third of the world’s food. The

Magnetic Nanoparticles : An Exciting And Fresh Frontier In Agriculture
Agriculture now has an exciting and fresh frontier with the advent of nanotechnology – especially nanoparticles with magnetic properties. Magnetic nanomaterials have found its application