In the last few decades, agriculture has seen a new phase of contemporary modernization due to advances in scientific understanding and technical innovation. However, a

Every year, during the last week of September to November, farmers are compelled to burn rice crop remains from the field before planting wheat. Burning

Farmers have always strived to improve the soil’s chemical and physical properties, so that diverse nutrients are available to plants, soil retains more moisture, and

Over the past 10,000 years, agriculture has withstood moderate climatic changes due to the diversity in species, varieties, and cultivation techniques. The early farmers chose

As per a study by the Food and Agriculture Organization of the United Nations (FAO), smallholder farmers generate about one-third of the world’s food. The

Agriculture now has an exciting and fresh frontier with the advent of nanotechnology – especially nanoparticles with magnetic properties. Magnetic nanomaterials have found its application